I love looking at stained glass projects! It takes a true craftsman/woman to figure out all the glass puzzle pieces to cut and make them fit but you also need to have an eye for composition and color. I don't have what it takes to work with stained glass in my art room but I do in my kitchen. And it's completely edible!
I found the recipe in a recent Country Woman magazine. Sharon Hoffman, of Donna, TX, submitted the recipe. The note says this cake will turn you into a fruitcake lover if you aren't already. I made some substitutions and I wasn't disappointed. The recipe makes 4 mini loaves. I gave 1 loaf to neighbors who don't normally care for fruitcake but could become lovers if all recipes turned out like this one.
To buy a small loaf of fruitcake can cost between $7-10. This version may be just as pricey but I got 4 loaves and I know what's in it. LOTS of deliciousness!
Thankfully holiday calories and carbohydrates don't count! lol
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I don't suppose you would be willing to share the recipe? I spend a fortune keeping my husband in fruitcake each year.
ReplyDeleteYum. Yours looks great!
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